Kaldvik AS (KLDVK) Earnings Call Transcript & Summary

February 29, 2024

Oslo Bors NO Consumer Staples Food Products earnings 29 min

Earnings Call Speaker Segments

Guomundur Gislason

executive
#1

Good day, and welcome to our quarter 4 presentation. I'm Guomundur Gislason, the company's CEO. Robert Robertsson, our CFO, is here with me today, and together we'll walk you through the Q4 results of '23. We're coming to you from Arion Banki headquarters in Reykjavík, and we'd like to express our thanks to the bank for having us here today. Back in 2013, Arion Banki became the first bank to provide financing to the company. I can still recall that phone call — I was driving from East Coast to South when they rang and told us they'd extend loans to us, which we could put toward building out the company, biomass and top-of-the-line equipment. Through the years, Arion Banki has proven a good partner and has played a big role in building out the industry in Iceland. So, thank you. I'd also like to thank those of you who are here today. This marks our first presentation outside our offices. We've usually been using Teams, and we listed the company back in beginning of COVID. So technology has been a great help, but it's also good to be face-to-face and have a good discussion. And to those of you online, thank you for being with us.

Guomundur Gislason

executive
#2

The quarter's highlights include our success in growing biomass as planned. Planning isn't always straightforward in fish farming, but we take real pride in having stuck to what we've said over recent quarters and in managing to triple the biomass during 2023, from roughly 5,000 tonnes to 16,000 tonnes. Mortality was quite low, and biological status during the quarter was pretty good, apart from one site where downgrades exceeded expectations because of winter wounds. Harvesting at that site will be completed in quarter 1 this year. We harvested around 4,200 tonnes in the quarter, and we're really proud of that. Restarting after several quarters of low harvest took a lot of effort, but we managed to, yes, achieve this volume. For 2024 guidance, given our solid biomass status and buildup, we can hold to 21,500 tonnes and stay on track to become the biggest farmer in Iceland, and we're really motivated to do that. Operating EBIT came to about NOK 52 million in the quarter. That gave us about NOK 12.3 per kilo. Because of the winter wounds and downgrades, the sales price was lower as a result, but we're still quite happy with the sales.

Guomundur Gislason

executive
#3

Naturally, prices did fluctuate somewhat, moving both up and down. The increases came later in the quarter than we had expected. Following that, a new CEO was appointed, and it would be better for me to introduce him on the upcoming slides. After that, I'll pass things to Robert, who will walk through the financials.

Róbert Róbertsson

executive
#4

Thank you, Guomundur, and good morning. As Guomundur noted, I’m Robert Robertsson, the CFO at Ice Fish Farm. We’ve put together a short review of the 2023 and Q4 financials. 2023 was a major year in Ice Fish Farm’s history — a year in which we took the steps needed to build a foundation for success going forward. Following a harvest pause that began at the start of 2023, we started harvesting again in late September 2023. During that harvest pause and throughout 2023, we concentrated on growing biomass, as Guomundur said, and on carrying out infrastructure upgrades, raising quality, putting biosecurity programs in place, and expanding our production capacity. We also brought the company through a financial restructuring in which we refinanced every loan across the group, made the loan structure simpler, and raised equity via our private placement and subsequent offering. In addition, we simplified the group structure by combining 3 companies, with that merger taking effect on January 1, 2023. So our financial health stayed strong at the close of 2023, with an equity ratio of around 67%, in line with the prior quarter, Q3, and better than the 62% equity ratio we had at the start of the year.

Róbert Róbertsson

executive
#5

If you look at the left-hand side of this slide, you can see how the total asset balance grew and changed over the course of '23. Assets rose by NOK 1.4 billion in total, finishing the year at approximately NOK 5 billion. The largest driver there was our investments in biological assets. So the book value of those biological assets, including the fair value adjustment, went up by roughly NOK 1 billion over the year and closed at NOK 1.3 billion at year-end. As expected, net investment in biological assets was lower in Q4 than in the other quarters. That reflects the fact that we began harvesting at a fairly heavy pace during the fourth quarter. We also saw a substantial rise in fair value adjustments on our biological assets, driven mainly by the fact that forward prices are higher — yes, because of higher oil prices in our calculations. And total liabilities went up by NOK 290 million over the year. So let's move to the next slide. Yes, this gives you a high-level overview of net interest-bearing debt. To start with, Ice Fish Farm is fully financed through 2025.

Róbert Róbertsson

executive
#6

We have a bank facility of approximately EUR 156 million, and the net loan facility from the bank syndicate came to EUR 112 million at year-end, so -- and across all facilities, around EUR 44 million. Yes. On the left-hand side, you can see how net interest-bearing debt developed over the course of the year. As I said, we've been restructuring the company. We moved to strengthen the equity, and the swings during the year reflect that. On the right-hand side, you can see how net interest-bearing debt developed in this flow chart in Q4. And the main items that impacted net interest-bearing debt, and the first one would be EBITDA, which came in at NOK 85 million in the quarter, the first quarter, where we are harvesting in every month. And as Guomundur said earlier, the harvest volume came to roughly 4,200 tonnes, bringing total harvest for '23 to 4,400 tonnes. We harvested around 200 tonnes in September Q3. The cost level held steady quarter-over-quarter. But as Guomundur mentioned, the price achievement was lower in Q4 because we harvested smaller-sized fish. And because of quality impacts regarding fish we harvested at one of our sites, which was affected by winter wounds.

Róbert Róbertsson

executive
#7

That site will be fully harvested during the first quarter of '24. So we anticipate that price achievement will be impacted by this in the first quarter. Working capital investments came to NOK 36 million. The largest driver there is spending on biological assets. CapEx investments totaled NOK 99 million, bringing overall investments -- CapEx investments in '23 to more than NOK 230 million, which exceeds the original projection of NOK 200 million. And the primary reason is adverse currency movements as well as essentially higher prices than we had anticipated. And we intend to keep pursuing our path toward better production quality, stronger biosecurity and greater production capacity and to achieve a steady 30,000-tonne yearly output, which is the first milestone. And I would say this objective is mirrored in the revised CapEx projection for '24, which we are raising from the original NOK 210 million to approximately NOK 290 million. And the last item in the flow chart is financial items, which came to NOK 44 million. The largest contributor there is a financial cost of NOK 37 million. So 2023 was a turnaround year for Ice Fish Farm, in which we began our production and raised quality, implemented necessary biosecurity measures and took the company through restructuring.

Róbert Róbertsson

executive
#8

Financial health right now is really strong. And honestly, the groundwork for food to succeed has never been better than it is today. Thank you.

Guomundur Gislason

executive
#9

Thank you, Robert. We've been shifting more biomass, and there's also been a change in the company's leadership. I've held quite a few positions here since launching the business in spring 2012, gradually handing off duties to newer team members. It has been a joy ride, and the aim of creating a big salmon farming operation — one that supplies premium, certified, sustainable salmon, employs roughly 200 people, and makes a positive impact on the communities where we work — has been met. So it's a pretty — a very good position to be in. I feel proud of everything we've accomplished and I'm eager to pass the reins to the newly appointed CEO, Roy Tore Rikardsen, later this year. Roy Tore carries more than 20 years of experience in salmon farming. His expertise covers operations in cold water, such as what we have in Iceland, cold water, in areas like North of Norway and Canada. In my view, he'll contribute strategic vision along with operational focus, and he'll be based on the East Coast, where all the action is. With his skill set, he intends to grow the company while concentrating on excellent operations, animal welfare and environmental safety. Rikardsen has wide-ranging experience throughout the value chain.

Guomundur Gislason

executive
#10

Right now, for instance, he's operating a harvesting station with a 40,000-tonne capacity, and earlier on in the Canada process as well. So he has covered the entire value chain. And hopefully we can draw on his experience and keep moving down the road toward better production. We welcome him aboard. My expectation is that he'll begin around summertime, though this is still in development. No fixed date has been set as of yet. Until that point, I'm serving as CEO of the company, and an announcement will come later regarding when he takes over. After that we move into operation for 4 months, and that's where all the emphasis has been placed in recent years — doing things better and getting things into a state we're proud of. We have small stations in Iceland: one on the South Coast in <<inaudible>>, near Reykjavík, and then one on the island's north side in Kopasker and Rifós, close to Húsavík. So we call them Land South and Land North, simply for simplification, since some of you may not be up to date on that. But Land South, which is in <<inaudible>>, has embarked on a transformative journey, setting a new benchmark in aquaculture through a series of strategic improvements aimed at optimizing operations and evaluating quality standards.

Guomundur Gislason

executive
#11

These improvements, both those already in place and those still being rolled out, show how committed we are to doing things excellently when it comes to fish health, welfare and running operations efficiently. And during the quarter we took several steps that help — creating efficiency, for instance. We added one more grading step before vaccinating the fish, which makes the process simpler and quicker. We've upgraded biosecurity, added extra fish traps, put cleaning stations in every house and installed new broodstock locks, for both safety and environmental protection. When it comes to water quality and fish health, we installed degassers in tanks and a new oxygen system in the pre-smolt department, which improved water quality and fish health significantly. In Iceland we have plenty of water, but we need to manage it well. So it's a good environment for the fish. And we moved fish from North to South, since right now we have more capacity for starting fish or eggs in the North, and we managed to shift something like 300,000 to 400,000 fish from North to South, as we have quite good capacity for bigger smolts in the south. So we're optimizing both sides of the country to make use of the capabilities. And that will add around 230 tonnes of biomass that we can put out to sea, roughly 300,000, 400,000 extra fish, by carrying out this maneuver.

Guomundur Gislason

executive
#12

This approach works really well, and our intention is to retain it as a means of balancing out capacity differences across the sites. Then, on Land North, near Kopasker and Reykjavík, we have facilities for both freshwater and post-smolt. To be specific, at Rifós there's a freshwater site. In Kopasker, we operate a salt water site. Rifós was completely rebuilt back in 2020. So, by improving how efficiently it runs, it has been in operation with construction continuing from then on. So we've been — we've been developing it from 2020 onward, and it's been a great story to tell how, with new technology, new quality standards and procedures, this has turned out remarkably well. And we're putting up a new house there, a new growth house. It's being built at Rifós, and it's designed to accommodate fish of 10 to 30 grams. So we'll have that, and after that, we'll begin feeding. And then we have the ongoing 10 to 30 gram, and that has now been added for extra biosecurity. What that means is we can bring all the fish in and clean, and then the next generation comes in. So there's no contact between generations. And that matters for biosecurity. We're adding capacity in Kopasker. Right now, we have roughly 7,200 cubic available, but we're putting up four 1,500 cubics at that site.

Guomundur Gislason

executive
#13

We expect that to be ready for the spring 2025 generation, so capacity there is being doubled. Land North also had a landmark year — the output, the transport from tanks to the sea, then the wellboat and on to the cages, all went really well. Mortality after 60 days in the sea came in below 2%, so that's close to industry standard. At sea, we managed to harvest 4,200 tonnes, as I mentioned earlier. Average weight was 4 — we would have liked it a little higher — but average sea temperature was close to normal. By year-end, we achieved a significant biomass increase, 60,000 tonnes, and 8.9 million fish in the sea. That's about 45% of the fish in Iceland in the sea, and it's up from 5.8 million fish, so it's a growth. This growth underscores the success of our operational and health management improvements throughout 2023. However, we encountered challenges at one site due to winter wounds, which led to harvesting fish at smaller sizes in the quarter. That will be harvested in Q1 2024. At all other sites in production, we have not experienced any winter wound problems.

Guomundur Gislason

executive
#14

And the additional generations that are on the way are delivering excellent outcomes following our improvements in biosecurity and quality control. We're genuinely happy to witness the progress in sea. Yet as we look forward, we can maintain our target for production and harvesting of 21,500 tonnes in 2024, and that compares with 4,400 tonnes this year. So it's set to be a major year. Research and production should have a positive effect on our costs per kilo, thanks to economies of scale that are now in place. So at this point things are moving. The jump in protection with -- yes, sorry, with our extensive infrastructure, employees, sites, cages, perches, cameras, boats and a highly efficient team, our operational capacity is optimized for greater utility and efficiency. And we move to the next slide. Over the quarter, we had operational capacity of as much as 27,000 fish per shift at the harvesting station. I take a lot of pride in that. That's a large number of fish, and we need to be capable of handling plenty of fish as we go forward. So -- but we still have initiatives to raise it since we want to be able to take big fish, and work on that is underway right now. And we remain on track to obtain ASC and BRC certifications during the second half of 2024, which signals our dedication to upholding high-quality standards.

Guomundur Gislason

executive
#15

Right now, we have the AquaGAP standard, which is a sustainability standard ensuring our fish is produced sustainably. We also have Whole Food standards. In addition, we're bringing in ASC and BRC. That standard is fairly comprehensive — not just regarding how we operate in production, but also how we conduct ourselves in the communities. We hold regular meetings with the people living around our operations. The relationship between the company and the area where we work matters to us. We need to act responsibly. Overall, the outlook hasn't shifted much since the Q3 report. We're on track with biomass buildup and are achieving what we set out to do over the last — yes — few quarters. To sum up, market prices are good and appear good for the near future. Harvest outlook: Q1, 4,100 tonnes, and for the full year, 21,500 tonnes. The company is fully financed, now '25. Both in action and aim to reach around 30,000 tonnes with our current investment program. Our top priority is being a responsible farmer and we are in the process of implementing ASC certification. The reason we're at Arion Banki today is to reintroduce the company to Icelandic investors, and we are still exploring a listing in Iceland.

Guomundur Gislason

executive
#16

It's quite interesting for me to be here today, and I've completed the presentation, and thanks for tuning in.

Guomundur Gislason

executive
#17

If you've got any questions, please drop them in the chat or just fire away here in the room. So far, nothing has come in from the chat room. Does anyone here in the room have one? As you can see, we have a full room. Earlier we were talking about whether we should be in a big room, and I'm not sure if we aren't, but we managed to fill this one. Yes, there's a question here. What was the superior share in Q4? And what is expected for Q1? Superior share in Q4 came in at approximately 80%. For Q1 we are looking at a lower number, but we can't state that at the moment since the quarter isn't finished. What is the discount on downgraded fish versus superior? Usually, it's around 20% and cannot go down to 30%. The contract price is below spot <<inaudible>> in Q1. Yes, the contracts we have for this quarter were done combined with quarters previous in quarter 4. So on average, it's giving us good price. But currently, it's lower than the really high spot price at the moment. But we had anticipated that. So we had lowered the contract share, down from about 50% down to 20%.

Guomundur Gislason

executive
#18

So we keep the customer happy, but not too much contract. Now, will the harvest profile in Q1 be spread evenly across the quarter? I would say so, but we finish in week 12 in March. So it's 1 week of harvesting, not so much. Could you comment on the expected cost per kilo development in Q1 compared to the level in Q4? That is quite similar, isn't it Robert? Stable. It's the same cages, same generation that we are harvesting from. So in general, it's same cost level. The expected smolt release in 2024. I was waiting for this question. We decided not to put it out in the presentation at this time, as we are now focusing on harvesting numbers, but our goal is 7 million to 8 million smolts, and we are looking at that going forward. That's -- it's always hard to have this presented each time as there are fluctuations in the smolt production. But the smolt situation is really good. The situation, especially in the South, has improved dramatically from last year and the year before. And with this transfer of smolts from North to South is compensating and fulfilling and fully utilizing the tax in Land South, where we have 27,000 cubics of capacity to keep fish, so about 1,300 tonnes, we can put out of smolt.

Guomundur Gislason

executive
#19

Any further questions from the room? I'm not seeing any additional ones in the chat. And thanks for joining us — both those online and those of you who are here in person and got a face-to-face look. Okay. Thanks. Bye-bye.

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