Kaldvik AS (KLDVK) Earnings Call Transcript & Summary
May 28, 2024
Earnings Call Speaker Segments
Asle Ronning
executiveAnd thank you all for spending and sharing this day with us in the Ice Fish Farm team here in Eskifjörður. My name is Asle Ronning. And today, I'm a very proud Chair of Ice Fish Farm. My day job is to be CEO in [indiscernible], it's the Måsøval Families holding company. I've been with the family for 11-years and mainly worked with salmon farming operations in Norway. Måsøval is one of the pioneers in the salmon farming with more than 50-years of experience. And today, actually, the pioneer himself, Karsten Måsøval, is present. So he has been doing salmon farming since 73, high passion in the back. Thank you for joining us. Ice Fish Farm, as we know it today, is a combination of 3 entrepreneurial initiatives. Our first investment in Iceland for Måsøval was in 2016. It was in Laxar, back then with 2 employees and planned operations here in [indiscernible]. Guðmundur, sitting in the middle here, our current CEO and Pioneer as well in Ice Fish Farm since 2012. You will meet him on stage later. And then we also have Elís from Djúpivogur, he is COO of Harvesting station there in Djúpivogur with a bit further down south in rural Iceland, I have to say. And you know every time Elís picks of the phone and call me. He say, Asle, this is Elís from Djúpivogur. So back then, in 2016, we were 30, 40 employees. And today, on the 8 years later, we are close to 200 dedicated employees in our fantastic team. And the journey from 2016, which is my experience has been like all the years in salmon farming, ups and downs, there are challenges and but if they don't kill you, they make you stronger. And some of the milestones we had like in '21, '22 ISA outbreak which took all our stock at [ sea out ]. That was a major blow to our operations, a big setback and also we became pretty broke. But we are learning. That was the foundation for new production zones, vaccination strategies and many hundred risk-reducing action points put up by the team and us. Then we have the merge of the 3 companies, Ice, Laxar and [indiscernible], which is coming together with a new name to day, finally. And to bring all these companies to 1 group with joint structures, joint management and planning was crucial to have the good production model we have today. And then we had, I would say, a heavy refinancing of the company last year, and I'm glad to see our financial partners. It was a long, long journey negotiating but with a happy ending. So thank you to Nordea and DNB, who is foreign banks joining us here today to Arion and Landsbankinn, so 4 financial partners. And last also, we had a major equity increase last year. So here we are, 2024, looking to be our first year as a 20,000 tonnes plus salmon farmer. Then it's starting to look like a business. It's a big milestone to our team. I'm told that last year, salmon farming was 4% of the total more than 4% of total Icelandic exports. And there is we will be a major contributor to that in this year and the years to come. And the first note, Island Stock Exchange, looking forward, making our company more accessible for Icelandic investors. And then our next milestone, looking a bit ahead is to reached 30,000 tonnes yearly production. And we are getting closer and closer and everything is starting to be ready. So that will be our next milestone. If I'm so free, I'm looking even further ahead, I'm looking at the geography here in the East Coast, the fjords already dedicated for open cape salmon farming, I see even a bigger potential, a significant bigger potential. But to achieve this, we need a regulatory framework, allowing sustainable and effective production in this area. Today, I'm really proud to be a salmon farmer here in Iceland, and I'm proud to be a part of the Ice team. In news, in publications, in social media, a lot of people telling us that we should be ashamed farming salmon, both here in Iceland and in other countries as well. I do agree that the industry needs to continuously improve on protecting the nature and animal welfare. However, I will end my introduction by giving you 3 good reasons why I am proud to be a salmon farmer. Number one, feed the world with -- in a sustainable way. Until 2050, we will be 10 billion inhabitants in the world. That's a 25% increase from today. In the same period, the GDP per capita globally is expected to raise by 50%. These 2 facts together will increase demand for food between 50% and 60%. Food production is Climate Challenge #2 after the energy sector. Food production stands for approximately 30% of CO2 emissions. Today, we are getting most of our animal proteins from fisheries and land-based farming of animal protein and we cannot increase the capitalization on the wild fish more, and we can -- and most of the land suitable for production is already in use. So to CO2 emissions. Salmon farming is very competitive, to produce 1 kilo of poultry or chicken releases 50% more CO2 than 1 kilo Salmon. To produce 1 kilo pig or bacon releases 100% more. And Salmon is very competitive on field conversion because it's not spending energy on keeping warm or fighting gravity because it's in the water. So number one, I'm proud to be a part of the solution for the future, part of Ice Fish Farm, feeding the world with sustainable food. My reason number two, we are creating competitive and sustainable jobs here in Ice Fish Farm here in Iceland. We are creating jobs in rural Iceland and as well as in Central Iceland and also outside Iceland. I don't have a lot of statistics for Iceland, but in Norway for every employee direct in our industry, there are 1 more employee in supporting industry, in authorities, in educational institutions. And I guess, we will have the same here in Iceland. That's very meaningful. We are also contributing here in Iceland with the taxes from our owners, from employees and from the ripple effect businesses. I think it's meaningful to contribute to a sustainable and well-functioning society like Iceland, but a small but older. A lot of investments are still needed to be done here in Iceland to further develop and grow the industry. And this is a global competitive industry, competing for investments. So I hope that Icelandic politicians are aware at this and keeps in mind that the industry needs competitive conditions going forward. So number two, creating competitive jobs supporting the public sector of Iceland is good. Number 3 is very short. Seafood is beneficial to avoid heart diseases. And I'm proud that this entrepreneurial project called Ice Fish Farm still will serve approximately 2 million healthy meals a week around the world in 2024. So my summary will be, I am proud to be apart the Ice team, and I'm proud to be a salmon farmer here in Iceland. We will feed the world with sustainable food in the years to come. We are creating competitive jobs and contributes to the public sector here in Iceland, and we are serving healthy food to a global market. So before leaving, I have the pleasure to introduce, Heidrun, the CEO of SFS, the Seafood Union here in Iceland, and she will be our moderator for rest of the day. Thank you so much for your attention.
Heidrun Marteinsdottir
attendeeThank you very much, Asle, and thank you Ice Fish Farm for giving me the honor of being today's moderator. You know me all too well. I would never pass up a free trip to the invigorating mountain air of the East Coast of Iceland. It might actually be a great idea, I was thinking about it to ship a bit of crisp, clean, Easter -- East Coast air along with fresh flopping salmon to those that are online here, glued to their computer screens far away. They really don't know what they're missing over here. But there's one thing. Here, the local is always boast about the great weather. But I can tell you, I've been here quite often. And I don't think I've ever seen sun here. So the moral of my story is, you need to invite us over again when it's sunny, but enough about me, I'm starting to sound like the lawyer that went on a date and talked that was amazingly still there and said, well, enough about me, what do you think about me? But enough about me, enough about the weather in East Coast, Iceland, let's get down to business. We have an exciting and informative program ahead of us. Next on stage is Jens Garðar Helgason, Deputy CEO of Ice Fish Farm. Jens was previously the CEO of Laxar Fiskeldi, and he has worked in the seafood industry, his whole career. Jens, the floor is yours.
Jens Helgason
executiveDear guests, before I start, I have to address this thing about the weather. To create a sudden atmosphere of the visit, we decided not to have sun today, but there was sun yesterday and will be sun tomorrow. But welcome to Ice Fish Farm first Capital Markets Day, and welcome to my hometown Eskifjörður. Ice Fish Farm position as a salmon farming company became unique in Iceland after the merger in 2022, Ice Fish Farm and Laxar Fiskeldi. We are now the sole operating company in the East Fjords. But as many of us know, that merging 2 companies requires of us to look inwards and together as 1 team set the course, going forward. Within the 2 companies, there were different ways of doing things. A different culture. But as a one unified company, we needed to find our common path, a new vision for us all. One year ago, the management decided to start work on what defines us as a new unified company. All employees were included in the work because together as a team, we will come to a better conclusion. In our work, we looked inwards and literally, we looked around us. We are salmon farmers, winter, 9-months a year and the pristine called [indiscernible]. Some say that we live on the edges of the inhabited world, on that, we strongly disagree. This is our environment and exactly this environment gives us the possibility to farm superior quality salmon. [indiscernible] profile, we are also blessed not to have to deal with the salmon lice. But we also looked into our common heritage, the heritage of the communities we are operating in. My family has lived here in Eskifjörður for 6 generations and for hundreds of years, our ancestors have been utilizing both the land and the fields in a responsible and sustainable way. We have farmed the land and fishing has been the live line [indiscernible], these communities have also made great sacrifices. Many young man never returned home from sea, two of those were my grandfathers -- great grandfathers. And now a new generation has seen a new possibility to utilize the fjords in a responsible and sustainable way. We care deeply about the -- our environment, and we are always ready to participate in fair dialogue about the industry and its path forward, but the debate must be fair based on facts, science and common sense. Salmon farming in the East Fjords is a new pillar for our communities and is contributing for the future economic growth both for the region and Iceland as a whole. Our purpose is to sustainably grow premium salmon in the East Fjords of Iceland [indiscernible] environment we live in. And that is why our vision is care for salmon and heritage. The welfare of our salmon and our employees is our priority. With the best available equipment, skilled and professional team and our constant strive of doing better today than we did yesterday, we can be proud of our operations and high-quality salmon. With heritage, we mean that we will farm our fjords in a responsible and sustainable way just like our forefathers did before us. It also underlines our commitment to be part of the communities we are operating in. Dear guest, I present to you the new name of the company. Thank you. [Presentation]
Heidrun Marteinsdottir
attendeeWell, that looks very promising. An interesting brand with clear purpose and values. And it certainly helps when you have a company with a good story to tell. The story is what's important. The brand, the name is the icing on the cake. But if you have a good story, then you definitely have a good brand. But let's come to think of it, I can write away see another positive aspect of this new brand. The strong Icelandic name, Kaldvik, It won't be as well for foreigners to pronounce as, for example, our active volcanoes Eyjafjallajökull ocean near [ Gígjökull ], Kaldvik is there for a smart choice, a simple choice. Now on to the next presentation, Guðmundur Gíslason, the Founder and CEO of Ice Fish Farm or more accurately now Kaldvik, will now take the stage. Guðmundur will provide further insight into the company's operations. Guðmundur, the floor is yours.
Guomundur Gislason
executiveThank you, Heidrun, and I wanted to be here today and see how many of you coming over and experienced the fjords and see the later on, the fish. As you were discussing about the weather and just to catch up on that. I remember the day when I came here first in May 2012, when it was shiny. It really bright and it just caught my heart. And that's when it all began in May 2012. So I'm honored to present the operations, how it is at the moment and where we are going forward. As mentioned, we have been here now for 12-years. There was farming previously in the fjords, but we started of 2012. And more precisely, we are like 175, but still growing. And also that is 25% women, and that's important to have the diversity. They are working in all departments of our operations, both on sea and [indiscernible] in the office and all over. So it's not just men like some people have mentioned. We've touched on the key pillars of our operations. And it's like really unique to have the sole operating experience in the East, there is no other neighbor that we need to worry about. And that gives us also the flexibility and we could -- back into '22 biosecurity going forward. The superior smolts, we are aiming at around 7 million to 8 million smolts, and using uniqueness of Iceland having plenty of fresh water, both hot and cold and the ground that we drill for. And all this make it possible to reach the dream 30,000 tonnes going forward and possibly further when we have reached that. And this has all been done with latest equipment and training of people and the knowledge how we [indiscernible] then the weather, it can change fast. So in general, we are divided into quite good fjords, and we have operations currently in for fjords, and we are waiting for [indiscernible] say this further. And we believe we will start to soon farming there when we receive it. And then we have a Fjord called Mjóifjörður that's [indiscernible] this is likely to be done later on. [indiscernible] and that's really a key. And on top of that, we have the biggest license portfolio in Iceland. Therefore, we can achieve more volume than others and, therefore, higher economics of scale. No sea lice, and it's a fantastic situation. And there are [indiscernible] never been sea lice. So it's not like a unique, but we've been trying to find them, and we have never needed to treat for it. So that's a huge operational [indiscernible] 99% of the cost per kilo for lice treatments. The value chain, we have put up and built up [indiscernible] in [indiscernible] where there are been farming on land for several years. And we have good quality of seawater and facility to bring the smolts from the [indiscernible] to the wellboat and ship it over to the fjords. Freshwater there, we get the water from the -- the [indiscernible] it's not open River, it's a ground water. And they are up to about 10 degrees, and that's perfect for the salmon. Then the zones, as I mentioned, the fjords, we have 6 production zones and our 14 sites that go up to 17 when we reach the license for Seyðisfjörður and the harvesting station in [indiscernible], we are capable of harvesting around 30,000 tonnes. This slide is a little bit complicated, but on the top, you can see the harvesting profile. We started harvesting in 2018. And it's gone up, and then we had to drop in '21 due to the ISA virus. So but due to our production zones and the amount of fjords we have, we are able to put out a new generation in '22 and spring. And now we are starting on the autumn of '22. And we have currently around 8 million fish in the sea so we are quite confident of reaching about 21,500 tonnes this year. And if you convert that to the meals, so that's the columns down there, there's about 100 million meals that we aim to produce this year. The smolt is really a key. And when we started off, we [indiscernible] on smolt and it was all about getting the fish into some -- and to sea and prove that this can survive there. And so the focus on [indiscernible] barges were put in the sea. And then in the last 4-years, we have been focusing more on the smolt and we started building up Kópasker and Rifós quite heavily in 2020 after the launch to the market, and we've got some more capital. And then we have a huge facility in -- along South. And as you see, the size of the fish, the average sizes has been growing and we had a step down in '23, and that is mainly due to -- we are more -- we are creating or we wanted high-quality smolts to be put out, not just the quantity. And the license volume is quite big. We have 6,000 tonnes of land license, MAB license, currently [indiscernible] short period in the spring. So we will have abundance of area and access to build more on land going forward. Boston Consulting did a study on Iceland, what are the possibilities on land. And it was done for the Ministry of Fisheries in Iceland and issued last year. And they really amazed how big the possibility is here in Iceland. We have been quite -- they all are producing more than us and have started much earlier. So having more technology, better equipment, et cetera. So in general, this report says, okay, we were farming around 40,000, 50,000 tonnes last year, and we have the license in total Iceland about 100,000. And the goal should be then to grow and they see possibilities to go up all the way to 200,000 tonnes. We will be somewhere there between, we'll take it step by step and we looking forward to that. This is our product. This is our salmon. It's a beautiful silver salmon with color of strong meat and it's been, yes, with us for almost 3 years. It takes about 10 to 15 months on land. And with the bigger smolts, we can reduce the time in sea from about yes, 30-months -- to have bigger smolts going in and lowers the risk and et cetera. But this is what our customers love. And these are all unique selling points. We have higher [indiscernible] than others. And that's mostly due to the cold sea and slow growth. And the fish needs to build up a high amount of fat and energy to go through the winters. We have Whole Foods certification. When we started the company back in 2012, we had the goal to reach whole foods. We managed that in 2018. So but we have maintained all the standards and work for -- like Heidrun said, and the reputation and the acceptance of a good product. We have also Aqua Gap certification that is certified sustainable certification. So we are tracing everything that we do. We're not using chemicals. Bottom samples of the sea -- but to see if they have recovered after the last farming session. So no chemicals. And this is a clean product. And we're talking about carbon footprint [Audio Gap] times of hydro geothermal electricity. And then we talk about lukewarm water from the ground that is perfect for salmon. And even [Audio Gap] really cold and the sea is called. We even have -- yes, one of the biggest investment in the harvesting station was a big machine to cool the fish down and we cool it down to minus 1 around that level. And that really extends the shelf life for our face. As we transport to this, for example, to Europe, it takes about 4 days compared to our competition in Norway, where it takes 1 day. So we need to do more to keep the fish even fresher into the stores. So the buyer really enjoys extended shelf life. And with this technique that was designed by Iceland company, we are reaching those levels. And we are not using any copper on the nets, we clean them with high-pressure pumps and natural coloring in the feed. So it's not a synthetic feed. And we are really proud, and you can see how beautiful it is. And like Jens mentioned, we have it in our genes to handle fish. And that's the crucial part. We got people to work with us. They have been working either in processing or on sea. They know how to knot and operate fluently on our vessels. And then again, these are really hard for everybody else to copy. [indiscernible] coloring in the feed and superior grade and firm texture. It's a really good product. And then again, the access to the market is crucial and list -- marketing a brand into retailers and big stores, we need certifications. And we are now attaining the ASC certification and hopefully, beginning of second half of this year. And as we had already whole food certification, it was not too much hassle to go through it. So the team in quality as a full-time job to get all of this and this is built into our structure of farming that we follow the regulations and that has really been successful. Then where are we? We are middle of Atlantic Ocean. And where are the markets? It's USA, it's Europe and then it's Asia. And if you look straight down on Iceland and look where the neighbors are, they're pretty much in the middle. And we are using vessels to U.S.A. and that's possible due to the methods we are handling in the harvesting station to chill down the fish quite well. And that extends the shelf life, so we can send both reaching that market that are better price. It's cheaper to fly -- to have a boat instead of flying. And then we are looking also at Asia, where we have like 2/3 of the population. And direct flights are most likely to become [Audio Gap] to a population -- yes, enormous. And the middle class is growing there really strong. And then going back again and it's also the details, initiatives, the important small things to make this happen. And the key -- just to name a few, I already mentioned some of them, and there are several. The list is long. The main focus has been to improve the infrastructure and operations. We are alone here. There's nobody [Audio Gap] there are many companies to support us. So we need to do everything our own. And we've bought in fish welfare expertise to look at and analyze how the fish is doing from ag to harvest. And we've discovered many, many [Audio Gap] have already been implemented. And just the routines to reduce biological risk. We see a big difference even on the spot that we're putting out this year. We started 2 weeks ago from Kópasker, and the fish is now in Eskifjörður, eating well and really happy at this. Then the R&D strategy has given us new vaccines. We took a sample from the sea here around us and also on the south where we have the post smolt, facilities and found items there that we could fit into a new vaccine, and that was implemented now in September last year. So all the fish that is going in this year has the new vaccine. Then ISA vaccine was started over 1 year ago. So part of the phase that is from '23 generation has ISA vaccination. And then again, documentation, follow-up and how do we do it better and what is the best to lead us in the right direction. Those are the items that we are looking at the moment. Again, to the licenses. So we are really proud there, and we have a good portfolio to go on further growth going forward. We are waiting for the license and sales orders. And then we reached around 53,800 tonnes. And then we still have capacity in the [indiscernible] to increase. The [indiscernible] further and really further. We still have 8,000 [Audio Gap]. Then the [indiscernible] further, which we estimate around 8,000 tonnes could be more, could be less. But then in total, the East Coast can be around 72,000 tonnes. And just to grab it, it's 28,000 fish a day that we are harvesting and it's full speed in Kópavogur. And that brings us up to around 500,000 [ bales ] per day. Here we can see the smolt facility, we have in Rifós. We built up the 2 houses there in the middle in 2020. And then we are building up a new one called [ G-house ], it's a middle station that you have like 10 to 40-gram fish, and that's one step further in all-in out strategy and also possible for more volume to far more fish. Then the smolt facility in Kópasker, there we have built the first house out of possible 4, so we can produce more salmon there. And we have a quite warm sea there, about 8 to 13 degrees, this drilled down just by the coast line. And this is where the -- I would say, the crack through Iceland is living the counties and actors and recons leaves in Kópasker. So that's the reason we have those stations in those areas. The management team may have been so lucky to have a good team. And yes, like, Asle mentioned earlier, started just a few of us. And now we have a team to take care of things. And it's been a fun right for me and been occupied on this for the last 12 years. And the -- to hand over all of responsibilities to qualified people has been really enjoyable and my work with Jens Garðar since we merged in '22, and earlier through the association as such. But common knowledge and you're from here and ask you further know the pulse of the area. And I've been a great support in the company and going forward. Robert joined the team in 2020 right after we had listed the company. So he jumped right into a listed company, but extend the world. Kjartan Lindbol, he came over in 2018. Previously worked in [ Alaraz ] in Norway, far up, much further [Audio Gap] to have quite similar temperature profile as Iceland. So we thought, okay, let's get cut on over and knows how to -- can teach us how to handle the fish. I have certainly done that and built up a good team, and we really see professionalism and the work attitude and the team. It's over 60 people at the moment, I imagine when you entered, there were 8 guys, so well done. And [ Þorvaldsson ], who's our Land Manager, South. He has been over 35 years handling smolt and help us building up Rifós and Kópasker in 2020 and '22. Yes, that was Fannar, sorry. [indiscernible] Manager, South. And he was CEO of East Fjords, that we owned from 2015 to '22, and sold them and built up a lot of good practices in East Fjords. And now he's joined us again in Laxabraut or Land South. Elís, our Harvesting Manager, he has been with me and the team since 2014, we started out [Audio Gap] harvesting station after the changes of [ co-tenure ] things like that. So we were like diving into the hot/cold swimming pool and putting up a team to harvest salmon and some really good team there and to -- have a capacity of going through 30,000. Vidar, who joined the team in '22 during the ISA disaster, and his knowledge, and he is like a PhD in this field and helped us greatly in that. And then we went through those changes. We've kept him here, and we really appreciate your input, Vidar, and he's analyzing the -- doing R&D, research and things to improve the quality of our work. And then the guys who have supported us with money that is needed something great. In the beginning in 2012, it was not many that wanted to put in money and had to go, for example, to my father, who is here with us, and really helped us in some difficult spots we are in. But then gradually we managed to prove that we have success. We have fantastic product that this is going through the winter and et cetera. So then we got guys from Norway as they bought that money and also knowledge and great interest of building up our infrastructure here in Iceland. Then we listed the company back in 2020, and that was -- yes, during the COVID, and I thought this would never happen, but actually teams came and roll that. And we had like 4 or 5x booking of what we are asking for. So that was a huge success. Then a little bit later, we merged the companies, and that was, yes, a challenge and also opportunity. And then like Asle said, we need to refinance and restructure due to the difficulties from ISA. And there are not many companies, yes, that survived such enjurement, and the strong sale of the base are crucial thing in all business and especially farming that you need to continue. And it's a journey. We have some ups and downs. And that's why we have -- yes, now today, listing the company in [Audio Gap] summer farming in Iceland via investors and Icelanders and really be able to sell and attain interest from the locals and the people here is important for the company to take part -- and please take part in the company. It's a great vision. It's a great project. It's the future, and we really are working our -- yes, full speed ahead. Salmon? No. We have put out several initiatives to protect the wild salmon and just to name one of them is -- the first of them is that we're putting out larger salmon. Larger salmon has less [Audio Gap]. We have bought stronger [ Nason ] and that's industry standard. So that is like the best way to prevent any escapes. We have high surveillance [Audio Gap] factors that we see when we are feeding and et cetera. We just received new IA cameras that analyzed the fish daily and give us a report how it's doing. And then Iceland has a unique farming nation with risk assessment evaluating [Audio Gap] and that is crucial as we don't want to have any influence in the rivers as we want to keep the fishing engages and bring it to our customers. And I'm proud to say that we have not happened isn't that of [ Escapes ] after we started on some. We had to escape on the trough areas. There was -- and the history of no escapes are important to us. Then again, going into -- we are so proud of all the improvements, and that's the key to success is to [Audio Gap] small things which are really important going forward. And then the comment is just to mention that we are a high-tech company. We are doing a lot of to improve our operations and keep track [Audio Gap], evaluate what's happening in the case. So it take over 20,000, 30,000 pictures of the fish per day, and you can see if there's something happening. Now we're getting [indiscernible] after a storm. Are they getting mature? Are they growing? Are they growing -- farmer a better indication of what's happening at the cage. So these kind of improvements are really fun. And also, you mentioned other is like automatic feeding that if we had these cameras turned up and then the feed is coming down just to evaluate how much the fish is eating and then giving them until they are satisfied. And then contribution by our farming and Asle went through many the healthy part of it. It's one of the super foods. Give your kid some [Audio Gap] and regarding the possibilities of producing more protein in the world is getting limited. The blue revelation, we are entering the seas. We want to utilize proteins. And the competitive jobs, omega, when we started here just a few guys. And my vision then was to export something, produce something, get something out of the country, export. This was just after the financial crisis, and we need to do something and really proud of creating jobs, creating good economy, make up new pillar of [Audio Gap] as we want them to be an excellent all that, 100, 000 tonnes, 150,000 tonnes of salmon is possible. When it will be? We have to be patient and take it milestone per milestone. But that will be the fourth pillar of the Icelanding industry. Going forward, again, the 30,000 tonne optimized the land production, we have plenty of space there. We have adjustments in the regulation that we really like and as we have mostly done most of them with production zones and others. So we are ahead of the regulations in this part and then the marketing of our salmon to get it to the customer and the right customers that is willing to pay and at the premium level as our fish certainly deserves a good price. And that, again, then will be more profitable for the company and in total to invest and keep ongoing in a successful way. Thank you for listening and hand over to Heidrun.
Heidrun Marteinsdottir
attendeeThank you, Guomundur. As I said before, it's great that you are backing a new fresh brand with a great story. I think it's an exceptional story that this company has. And it's also good to see. It's almost like, when you're a kid and you fall and you need to stand up again and dust yourself off, and that's definitely what happened with the ISA virus, and to see the production going down to 4,000 and then estimated 21,500 this year, it's just an amazing story. Well done. Well, at meetings like this, where we have a wide range of topics. It's important to ensure 2 things: that guests get oxygen and strong coffees in their range. Those who are online they also now have time to change out of the pajamas and into some decent work clothes. So let's take a short break and resume at 11:00 when we will hear from 3 important stakeholders in aquaculture here in [indiscernible]. [Break]
Heidrun Marteinsdottir
attendeeWell, folks, let's keep the ball rolling. We probably all know what the main mission is. Sustainable export growth is the foundation of economic prosperity and improve [Audio Gap] come a long way. Just think back to the 1970s when fishing was practically Iceland's sole export industry. Since then, we've been on a quest to diversify our exports. Aluminum products and tourism joined the fray and now agriculture. Though still in its early stages, as you've probably heard, it has become a promising new export pillar. To ensure continued growth and value creation in the industry, we need stable and predictable rules. It's sort of like football. The game doesn't work without clear rules and a firm referee. Now I'm not saying our next speaker is aching to a football referee, but he does represent the authorities who craft the rules and ensure they're followed. Kolbeinn Árnason is the Director General for the Department of Food in the Ministry of Foods, Agriculture and Fisheries. He will talk about the legislation and regulation that is now being discussed in Parliament. So get ready for some regulatory insights with the side of Icelandic flare.
Kolbeinn Árnason
attendeeThank you, Heidrun. Ladies and gentlemen, to start off congratulations with the new name, sounds promising. As Heidrun said, I'm going to speak to the registration in Iceland currently, but mainly focus on the policy reforms that have been ongoing within the ministry and the bill she mentioned as well, that's now before Parliament. Before I get into this, I need to underline that what I'm going through here is based on the bill -- Parliament is in session. Hopefully, until the mid of June, end of June. So we are hoping that this progresses, but politics is something that you can't predict, especially in Iceland in the current climate. So let's go. When the new government was -- came into play in 2021, there was one of their aim to set up a clear set of rules for the industry. As Heidrun said as well, the main goal has to be that an industry that's growing, an industry that's supposed to work, an industry that is supposed to gain balance has a clear set of rules to play by. When I came to office in '21, my evaluation of the situation was that, that was not the case. That's the current legislation. So a need -- a change was needed, and that's what we have been trying to do for the past 3 years. In addition to that, our governmental functioning such as surveillance, monitoring and research were extremely weak, and that's also something the government is responsible for. And that's something we've aimed at strengthening in the past years. The aim of this whole thing is to create an industry that's sustainable in a broader strength, economically sustainable, environmentally sustainable and socially sustainable. What it says here is that we're trying to balance the environment and the industry's vision I don't think these are conflicting things. These are completely aligned issues. There is nobody I would dare to say that has more interest in remaining environmentally sound than those that are relying on the environment to actually do the business. So we don't see this as opposing things but completely aligned things. So what have we done? We try to approach this in a professional manner. We got the National Audit Office to review the situation as was no surprise to those that had stepped into the industry at that point in time, there was a lot of room for improvement. 21 notes that the National Audit Office said we could actually fix and those were both on the legislative field but also on the practical field with monitoring and surveillance. We got then Boston Consulting Group to do an analysis of what was the potential of agriculture in Iceland and what were the ways to achieve that potential. And in 2023, Boston Consulting issued their report. And on these 2 documents, we have based our policy framework that I referred to earlier and the bill that's now before Parliament. So what is analyzing the impact of aquaculture in Iceland? As you can see, from an environmental, economic and social standpoint, most of the impacts are positive. Dark green is extremely positive, light green positive, but we have 2 things that we need to flag. We need to be aware of, need to take care of. That's biodiversity and ecosystems and then conflict of economic interest and ideologies. That's exactly what we are facing -- ideologies, economic interest, but also the environmental impact of the industry. So what do we need to balance these things Boston Consulting was clear, and that's once more underlining the importance of clear rules, effective governance ensuring that an industry had the incentives to actually invest into a relatively fast-growing industry and the level of predictability and effectiveness of governance is something that will then govern how comfortable people are to invest into the industry. So our job as a government is to ensure that these -- sufficient enough to get you guys to actually show -- developing an industry that is sustainable from all the 3 perspectives that I discussed earlier. Now Guomundur went through the potential growth with respect to the already issued licenses. We have 2 main functions in managing the capacity or the production in Iceland from the government standpoint, from a scientific standpoint, the marine research institute issues #1, a carrying capacity number, which is the environmental load, each single fort can take. And the maximum number in Iceland is 144,000 tonnes. We then have a risk assessment that is supposed to control the risk to the wild salmon stocks, and that is now at the number of 106,000 tonnes. What has actually hampered us to get to the 106,000 tonnes is what Guomundur referred to earlier, and that is capacity of the industry. It's not that we need more licenses, smolt capacity, access to skill and labor, access to funding is what help us from growing to the production of 40,000 tonnes that we have today to the 106,000 tonnes. We can also see that this is not a risk-free industry because we haven't grown for the past 3 years. When I came into office, I thought we were almost at the 19,000 tonnes at today's level. But we had the ice outbreak here. We've had a lice catastrophe in the West. We've had lack of infrastructure, both on the smolt capacity side, but also on the production side, on the other hand, that has prohibited us from actually putting out viable smolts and reacting sensibly to the challenges that we have met. So growth has not been to the level that we had hoped. But as music to my ears, I listened to Guomundur talking about the new facilities. We see the same happening in the West, that we are buying capacity. We're funding the industry. Hopefully, we can see this happen in the next years. And I think this is very much in line with the predictions that Guomundur went through earlier. I would like to underline, though, that the columns are all representing fertile salmon, and there is a potential to actually go up to 150,000 tonnes without any new licenses if there is the scientific development we are hoping for and production of unfertile salmon can be achieved. So the possibility to grow is enormous. Now what are we doing to achieve this? Number one, this would not be done to achieve growth. This would be done to achieve production of the wild salmon. There is a suggestion in the bill to actually legislate conservation zones in Iceland that would prohibit salmon farming in the biggest part of the cost line. So the only areas that would be open are those that are open now in the Westfjords and here in the Eastfjords . We have the biggest bulk of this already in conservation areas, but those are not done by legislation, and we are adding to the consideration areas. [indiscernible] that are named up there. So we are adding to this. So we are limited to, number one, the Westfjords and number two, what we're discussing here, the Eastfjords. How do we think we can actually get to terms with managing the company is making sure that they are actually achieving sustainability on the environmental side, simple, assigning individual responsibility. What Norway has learned, what the Faroes have learned is that mixed or joint responsibilities lead to a race to the bottom. What we want to do is to set up a role that makes 1 farmer responsible for 1 fjords, 1 [indiscernible]. The new company is lucky enough to be alone in the Eastfjords and responsible enough to already set up the biosecurity zones by themselves following the ice [indiscernible]. So the new rules are already enforced here voluntarily, makes our job a lot easier. When we assign the responsibility, it comes with a stick, and it comes with a current. We put in a limit on mortality and we put in a limit on lice. If you exceed this limit on either mortality or , your license will be lowered. So you can get up to 3% to 5% reduction in your license if you exceed these milestones. If you, however, are under a certain limit, your production limits can increase. So you are the master of your face. You can actually, if you do well, get added production licenses and you can increase your production. This also applies in an area like this when it comes to carrying capacity as you are controlling the environmental impact of your operations. So better operations, lesser pollution, more licensing production -- more production of licenses. Again, in the Eastfjords, when we talk about risk assessment, that is the risk of salmon escaping mixing with the world population -- this company is very much the master of its own destination because the risk assessment, as the marine research institute issues today, it's split into 2 to the Westfjords and to the Eastfjords. And if your history is as good as it's been. And your escapes are slow as they have been going into the future in all likelihood, the risk assessment can grow. But again, it's up to you guys because your risk is created in the north and east part of Iceland. And if there is no pollution of farm salmon there, there's no reason for you must be able to actually exceed what you're doing now. These are the things that we do to [indiscernible] or actually awarding you with something new. What we're trying to do as well is to create operational flexibility, which is new from what we're doing today. Today, you have a license for a certain production and that's limited to a site. We are scratching that, and your risk assessment is now transferable between fjords, so you can maximize the utilization of that risk assessment by managing the production cycle within the fjords. And this should open up for a capacity increase again within the licenses that have already been issued. So planning of the utilization can be -- can achieve bigger numbers already. Now for the fun part of discussing taxes. That is an internal debate within the industry between government and industry, whether that's here or in the Faroes or in Norway. We have done quite a lot of comparison with our neighboring countries. We have been trying to develop this to take into account the status of the industry. We have put forward a system that is supposed to measure the revenue of the companies, the average revenue, I have to admit. So we are setting a production cost an average production cost, which we now set at the production cost in Northern Norway, which is something we think can be achieved here in Iceland. We then create an index for that production cost to develop and it's a simple index. It takes into account mostly salary cost and feed prices. So it's a simple formulation. So if that cost increases, the -- then brackets for tax move along with it. So if revenue is equal to or lower to the cost, there will only be minimum taxes, but the taxation will increase as the profits get bigger. 7 brackets from 1% to 11% depending on then the price of salmon in the international markets. We got wind of a new approach in the Faroe Islands only a week old and we did a comparison to that, and that's what we see here. Taxes in Iceland should be lower when profits are lower, but they will get higher as profits increase. In addition to this, we are introducing incentive schemes where you will get discounts of taxes if you invest into environmentally sound ways of doing your business, closed farming unfertile fish, bigger smolt, shorter time in sea. So at least from what I heard in the earlier presentations, this company will hit at least some of these discounts even if they just continue on the path that they are on. So we are increasing -- we are encouraging environmentally sound methods of doing business. Now if we do this and do this well, Boston Consulting says the sky is the limit. We are now at the [indiscernible] at the 2021 level still with even a bit below it. We can, as I said earlier, grow to 100,000 tonnes in traditional agriculture on the basis of the licenses that we have now. If we use the technology, if we better utilize what we have we can grow up to almost 150,000 tonnes without issuing any new licenses. And if we are progressive, we can almost go up to 250,000 tonnes. So we have an industry that can grow. But if we fall on our face, do this in a wrong manner, we can also remain where we are and I would claim we can also actually go even further down than that. So it's up to us as a government to set a set of rules, it's up to us as a government to create the environment and framework to do this, fund the research, fund the surveillance. And it's up to you guys to then achieve this growth because this can be the fourth pillar under the Icelandic economy, and I would claim it has all the potential to actually do so. Thank you.
Unknown Executive
executiveThank you, Kolbeinn. I didn't expect anything less than an excellent and informative presentation from him. We can only hope that the bill now being discussed in the Icelandic Parliament will conclude -- let me rephrase that. We'll have some adjustments and then will be concluded in a sensible and predictable legislation. Now let's move on to our next presentation. Despite aquaculture being a fairly new industry in Iceland, individual agriculture companies are already an important backbone in the communities where they operate. Not only do they create good and well-paid jobs and contribute to society with taxes and fees but they are also essential for the growth and prosperity of other local businesses, such as those providing services to agriculture. And you certainly don't need to trust my word on this matter. Next up is Jóna Árný Þórðardóttir, the mayor of Fjarðabyggð, the main municipality where Kaldvik operates. Jona, the floor is yours.
Jóna Árný Þórðardóttir
attendeeThank you, Heidrun, for the nice introduction. Good morning, ladies and gentlemen. Welcome to our home in Kaldvik and congratulations on a beautiful and insightful Capital Market Day for Kaldvik here in Eskifjörður. We are just over halfway into our today's program and already have so much good and interesting information that will benefit us all. I want to use this opportunity to tell you a little bit about our community and our ambitions for the future. Some of you flew in and drove here this morning, you saw that our communities are in our pictures nature, featuring steep mountains, deep fjords and lush valleys. Now spring is coming, and fields and wild lives are coming out of hibernation. Spring is actually my favorite season having been raised as a farmer's daughter here in the valley on the other side of the mountain here behind us. On the farm, spring is the lambing season, which is always time of hard work, joy for new life and anticipation for a beautiful and bright summer nights. That is what I hope you feel today, joy and anticipation. As many of you already know, our communities here in the East are driven by diverse economy, one of the strongest in Iceland. As Jens mentioned before, our routes are intertwined with nature, where our inhabitants have for centuries, made a living by using natural resources responsibly. We fish sustainably, raise our livestock and other products with care and produce valuable metal for modern equipment worldwide with green energy. We invite our guests to become part of our community as our friends while they stay with us, and we encourage them to think outside the circle when they plan their travel. We have actually built a remarkably resilient economy in [indiscernible] and in East Iceland with product exports valued about 10x more per capita than the national average. More than [ 1/5 ] of the value of exported marine products, both from the fishing and fish farming industries, comes from the east of Iceland based on the '22 numbers. We know we are still increasing our production based on the presentations here before in the region. So you can see where we're headed. Over 1/3 of our aluminum production comes from the region. This amounts to almost 1/4 of Iceland's total product exports. Thus, this part of Iceland, which only has about 3% of the population accounts for about 1/4 of the country's product exports. When we look at services and focus on the tourism industry, we can see that because we're far away from the main flight gate to Iceland, Kaldvik, we get fewer visitors during the winter season. Therefore, a lot of capacity is already available for greeting guests, which is the reason why we have been promoting our international airport in [indiscernible] direct flights. When we get the right airline to commit, I truly believe we will increase the attractiveness for new residents, which will benefit our whole economy. As an island nation in the middle of the Atlantic, our welfare relies on being able to create value in a sustainable way where the communities thrive. This resilience is the testament to our community strength and potential for sustainable growth. We have often been the first for many things here in the East. We're far away from the capital region. And have often needed to find our way with a focus on the welfare of our inhabitants. We live from nature, but also with the nature and have had our fair share of natural disasters. But we are a resilient bunch of people who face nature head-on by building defenses and preparing for the unexpected. We have been here for overall millennium and will continue to be here in the future. This is our home and [indiscernible] 4 municipalities of East Iceland approved their first regional plan for the area from [indiscernible] in the South to [indiscernible] in the North. This area accounts for about 50 [indiscernible] Icelanders realize that this is quite an accomplishment. The battle with nature through the centuries entries have generally developed [indiscernible] wasn't always our strong suit. You can see this mentality in our Icelandic phrase [indiscernible] or it will be fine, which guests often described as the country's model. It might be interesting for you to know that we managed to use the time during COVID-19 when everybody was in and out of lockdown to make, discuss and improve this regional plan. We used COVID-19 to prepare for the future. When we did, in fact, not know what the future will hold. We plowed through various policies, both at a global level, national level and regional level and health meeting and consultations online and teams to come to a conclusion on our regional policy. I think actually the term and mentality of [indiscernible] helped us make this plan, which is, in fact, a little bit upside down. As I said, the municipalities approved the original plan for 2022 to 2044 in October '22. This plan emphasizes our vision for a development of the communities and the economic and fiscal environment. in the region. At the same time, the state finalized the coastal zone planning for the region, which was confirmed in March '23. Again, we're the first region in Iceland to have both approved regional plan and approved coastal plan to guide us. The vision in the plant is that private communities are best based on sustainability, and everybody has a role to play for that future vision to come to fruition. As we heard before from [indiscernible], the state is working on new legislation framework and the necessary infrastructure monitoring. The companies are investing their infrastructure, developing their employee base, producing quality products for the market and participating in various ways to strengthen the community in which they operate in, as we heard from [indiscernible] such as encouraging the housing market with various measures, building new service buildings, as we can see here in Eskifjörður at the kindergarten, renovating older service buildings -- and so on and so. Our vision for 2044 is ambitious, but we know we have the right bones at a unique way to become an economic powerhouse with the -- we already excel in key sectors, attract investments and have good foundation to drive innovation. To make our vision actionable -- area of opportunities, strong society and -- so sustainability connect each category to other. We transformed the classic third social pillar into 2, emphasizing the value of culture and community in our regions sustainability. We connected to United Nations Sustainable Development goals with our local strategy, which is based in part on the national policy acknowledging that there are many dimensions to successfully developing a strong community. Outstanding home is about our ambitions for both the built and natural environment. How we see our infrastructure development where our core strengths are and opportunities for future development. The area of opportunities for a framework for our economic drivers. Our core industries are cornerstones of our communities. New industries introduced to the region, help diversify and strengthen our core and provide an additional base for innovation, knowledge and research for future economic development. Our strong society is about building a cohesive and diverse community of people who have the opportunity to develop their knowledge and lead the healthy lives and health promoting environment. Lifelong adventure promotes flourishing cultural life and good conditions for us to artistic creation and sports so that the region will continue to be an exciting place to live, work and visit. I want to dwell a little bit on the area of opportunities and our regional food production and value creation policies since it connects directly to today's topic. Before we move on, it's really important to recognize, like on my sheep farm in [indiscernible], those who keep animals for food production must prioritize the animals welfare, implement best practices to minimize stress and promote optimal growth. Furthermore, our [indiscernible] are ecosystems and are not just a resource for salmon farming, but also a part of our heritage and the lifeblood of our communities in so many ways as Jens went through before. We emphasize that all operate with responsible stewardship and minimize environmental impact. We want to strive to strike a balance between economic prosperity and ecological responsibility. With everybody practicing their role, we can ensure that our [indiscernible] remain vibrant. Now back to our policy. The core of it is that the cultivation and now -- boost in a sustainable and responsible manner. I want to go over some raw materials from the sea, water and land should be based on knowledge about the respective ecosystem and function depending on its condition. We already -- fish farming will be limited to fjords where we have settlements. We have fjords in East Iceland where there is no settlement such as [indiscernible]. This emphasis amongst other things is also included in our approved coastal zone planning. We encourage organic fish farming with [indiscernible] used on the biosphere. Responsible management and efficient monitoring are the characteristics of fish farming in the East of Iceland, which ensures the quality of the products and prevents possible negative effects on the biosphere. Jobs related to the production, processing, monitoring and research should be local so that the value creation supports other regional developments. The local communities should get directly part of the state's proceeds from the fish farming to strengthen their infrastructure. Coastal planning and master plan will coordinate the land. We have formed a unique and progressive framework for working together. As a community, we face the same global challenges and trends as everybody else. But we must act locally to strengthen our community in the long run. To do that, we must continue working on every level and continue to think progressively. But why does this matter and how does it relate to Kaldvik? The company has been a part of our community from the start. The cooperation with the community to produce a valuable sought after product. With this new industry growing here in Iceland, new investments and service industries are emerging. I want to take a few examples of that, [indiscernible] with more products being produced in region. The region has the fastest shipping connections to Europe and the whole of Iceland. [indiscernible] is the largest import export harbor outside of the capital region, and we also have a weekly service from [indiscernible]. We see an opportunity, hopefully, in the near future for [ Isavia ] to extend the runway of our international airport in [indiscernible] by 400 meters so we could actually fly our products directly with cargo planes from the region, similar to the development of [indiscernible] in Faroe Islands. [indiscernible] has also grown with investments in new net lots. Our new service center is being developed for fish farming bags, our local companies are offering various technical services at sea and on land. Various maintenance and repair services are rendered by local companies and the new of the aluminum fishing and tourism industries. Amongst other things, one company is now developing a specific area where net cages can be assembled and repaired. Just a small example of local companies seeing the -- there's a lot of technology related to salmon farm management, such as monitoring the net cages, feeding barges and other facilities with camera -- service companies in the area offer setup and maintenance of equipment and related software and connections. We have a diving company here in [indiscernible], which we did not have before. In addition to serving the salmon industry, we now have the service available for other diving work, which is valuable to our community with this many harbors and large fishing fleet. With increased numbers of surge spots related to the industry, there is a greater need for both the safety equipment. One exciting new development is that a study program in navigation will be offered for the first time in our local high school this fall. Further education developments are being worked on and hopefully will come to fruition soon. We have more research in [indiscernible] positions in the region with -- through environment assessment connected to the industry. These positions are really valuable to us to have in our community. They strengthen our ambition for innovation and development across industries as a base for further regional business development. Kaldvik has also participated in discussions developing other opportunities in the region that are part of -- fuel in East Iceland. The byproducts from that production could -- yes, there are truly [indiscernible]. As you can see from these few examples, introducing a new industry committed to sustainable and responsible farming practices that cares about the environment and the community strengthens our social -- participates in viewing a stronger community for us all. The potential for further economic growth in [indiscernible] is substantial. Further investments in our economy and infrastructure, particularly in transport and connectivity will unlock new opportunities in all sectors. Iceland's robust economic activities and potential for future growth, make it a cornerstone in Iceland's economy. [indiscernible] is Iceland's economic powerhouse for the local community and Iceland as a whole. Thank you, and let's continue [indiscernible].
Heidrun Marteinsdottir
attendeeThank you very much, Jóna, for a highly engaging presentation. It's so rewarding actually to see the energy and foresight present in this closed niche agriculture are doing bring things right and sensibly. Now on to the [indiscernible], but we also have the skeptics. And it's only natural to have skeptics when building an industry that the public has little knowledge about. For those of us working in this industry, it should therefore be welcomed that there are people that want to engage in dialogue with us. And on -- and benefit from the development of agriculture here in Iceland. This, of course, is not true. Icelandic entities have increasingly become -- Icelandic Investors is next up. Einar Sigurðsson is a Board member of Kaldvik as well as the Chair -- Chairman of the Board of Ísfélag. One of the -- industry, his whole career and is also the CEO of the family holding company. Einar, the floor is yours.
Einar Sigurðsson
attendeeThank you, and it's good to be here with you guys -- operating founded 1901, I didn't start my career at [indiscernible]. Just a little bit about the Isfelag, for those that don't know us very well. We are operating in 3 areas in Iceland. We have 4 pelagic vessels. We have 4 regular trollers, one [indiscernible] -- over the last few years, both on land and sea. And I think it's fair to say that we very diversified seafood company here in Iceland, and we went through public listing in the last December, been great success. Now there are 3 listed companies in the... Just for the key numbers for Ísfélag for '23. We have a revenue of around USD 230 million, EBITDA around $80 million, and net interest-bearing debt around $100 million and profit was around $45 million. And I think diversified as of the seafood companies. We looked into the salmon farming industry for a while before we invested. We think this pricing [indiscernible] and it will be a pillar to local communities and it already is and also in Iceland. I took those numbers from that was done for the Ministry of the [ SMS ] where they were mapping up what potential lies ahead if we are [indiscernible]. If we look at the -- somebody smaller than me was here before me. Might be Heidrun. So I think we are going to take the production from minimum 40,000 tonnes to 100,000 tonnes. And I think even 100,000 tonnes will create 3 very strong companies. After all, eventually, there will only be one in the west. Those companies will be among biggest companies in Icelandic countryside [indiscernible]. But we need to aim high [indiscernible] those pictures in his presentation. And this is all true. These are the potential of the industry in the future. But there is one thing that Kolbeinn and has people in the ministry, need to keep in mind. That is to make sure at this time that we don't get in the same trough that we had in the energy center in Iceland, where we have endless of opportunities for renewable energy but somehow the regulation framework had made it difficult to reach those potentials. We need to have a regulation environment that supports these pictures in this future. [indiscernible] for Iceland to seek and get those numbers in the next 10 years. And I think after that, we are able to start looking at something that we call base case, and we should look at the progressive. We should always look at the progressive that is how you build a society with a vibrant economy and strong tax base. But why Kaldvik? just to go to this one, it is easier. We think all these -- good companies and has a great value. We looked at all 3 of them. What we saw in Kaldvik was that it is the only rodeo in town. This is the only company here in Eastfjords. There is a great fast full utilization of the licenses. And if we compare because it's all in the numbers, it's not only that the industry has to -- we as a bright future, the companies in the industry also have to have it. If you compare it to the Norwegian salmon farmers that I also think they are relatively cheap also, if you want to buy shares in Norway, the sum of farming companies. But I think when you look at the underlying potential in the Icelandic listed companies and especially this one, we were not out when we invested in this process. And we will continue to support the company. And I guess, in the future, we will invest even more. Of course, that has been felt by this industry for in a few cases, both in the West and also here in the East, but we are the early stages of the industry. We have to keep in mind that -- so we are behind Faroe Island and Norway. And we cannot adjust our regulations or the tax system to what we have seen there because the heavy investment lies ahead. In those challenges, this industry needs time to build up. We have looked at this industry. It's a young industry. Even though if you look at the year 2022, [indiscernible] investors was bigger in revenues than the both 2 biggest traditional seafood company there. You can just imagine what will lie ahead of us if the industry is able to be allowed to grow and invest. The industry is also -- have to put in -- much as we can. We need to be transparent. We need to actively participate in discussion about the industry. And we also need to fight [indiscernible] what is possible. And it would be -- it's an everyday task for the management of this company and all of those that operate in the industry. We are [indiscernible] heavy criticism. And the bad thing about that is that it is mostly factless critics based on field science. And this is the job ahead to present the industry as it is an asset can't be and fight emotions with facts and science. I think in that perspective, everybody has to participate, not only those that are operating in the daily jobs, also the local politicians, the people living in the areas and also those that support the general building of an investment in Iceland and want to see further growth in our Icelandic economy and more diverse economy. This is a start of our journey. It will not be, like I said, without challenges. We have all seen the news when this mishaps happened. And they will possibly happen again in some ways to address that. We need to address it right away, with facts, the transparency and explaining what we are doing and the impact of what we are doing, both for the Icelandic countryside and the Icelandic economy. To those that have to put a regulatory framework around this industry and all others. We have to state the importance that the regulatory is not too heavy on a young industry -- are going to be investments. There are going to be quite a few years until compared to the nation around us. That has to be taken into account when those that sit in the Parliament make a framework for this industry, like every other industry. And I compare the discussion about the salmon farming to -- for years and compare that to other industries like technical industries and so on, it's a little bit surprising that jobs on the country side don't count as much as the jobs in [indiscernible]. That is something that we need to change. First of all, and final, I want to thank you guys for being all here. I think it's a great -- we have a great company here. There's a strong shareholder base, 2 of finest Icelandic seafood companies, [indiscernible] investors. The founder, Guomundur, and his family are our investors here. And [indiscernible] that is our experienced salmon farmer in Norway has given the company a great support, especially in difficult times with the Icelandic environment, with this area here and the people and the know-how here, I think the future is bright. Thank you.
Heidrun Marteinsdottir
attendeeIt was heavy. I always need my reading glasses now. Well thank you -- and showing us the advantages of having a diverse group of shareholders, both foreign and local. Now dear attendees and friends. We've reached the end of our session today. I hope the meeting has provided you with some insight into the opportunities that we, as Icelanders and of course, Kaldvik, have at our disposal. The company's mission, along with that of all its stakeholders is to ensure prosper -- and society. Now I may not be unbiased, but I can confidently say that there's little doubt in my mind that we will succeed in our efforts. Well, on behalf of Kaldvik, thank you for joining us here in -- online for joining us here. We hope to see you all in the near future in sunny Eskifjörður one day. Have a wonderful day. Thank you.
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